We think that this recipe has to be one of the fastest, flavoursome, filling recipe we have!

Cooked in the EasyOven, this is a great alternative to macaroni and cheese, this pasta will satisfy the hungriest of families.

It also doesn't hurt that it is so cost effective as well.

INGREDIENTS:

• 2 tablespoons cooking oil
• 1 medium onion, diced
• 2 cloves garlic, crushed
• 2 cups Bacon, diced
• 1 jar (500grams) Pasta Sauce
• 1 cup water
• 2 cups dry Macaroni pasta
• Salt and freshly ground black pepper to taste
• Grated cheese to garnish

METHOD:

1. Heat the cooking oil in a large pot over medium heat and add onion and garlic.
2. Fry until the onion begins to brown.
3. Add diced bacon and brown.
4. Add pasta sauce, water and macaroni, and mix well.
5. Bring to a boil and simmer for 5 minutes with lid on, stirring occasionally.
6. Remove from heat and place entire pot in to the EasyOven for 30 minutes

ASSEMBLY:

Serve with crusty bread and garnish with grated cheese.

Be sure to check out our EasyOven Page or Shop to get your own EasyOven today.